From all of us at Unfrozen Studio, we would like to wish everyone a very merry Christmas and a happy New Year. This past year has. This skin was a reward for the Season 6 Battle Pass. It complements the other half of the Red Riding Hood skin. It isn’t the most fear-inspiring skin, but it is rare enough to set you apart from the rest of the Battle Bus. This one was also part of a Battle Pass but didn’t unlock until quite far in. Added download - Installer, Iratus: Holidays Skin Set, Windows, en 2020-10-26 + Added to database 2020-10-26.
Factsheet
Description
Iratus: Lord of the Dead is a turn-based dark fantasy roguelike developed by Unfrozen in St.Petersburg, Russia. Inspired by the setting and gameplay of Darkest Dungeon, Slay the Spire, Dungeon Keeper and Disciples, developers are breaking classic RPG stereotypes and encouraging players to stand by the dark side. The storyline is focused on a necromancer imprisoned in a dungeon centuries ago and is now striving to break free regardless of the cost. The player will have to improve the belowground lair, create undead minions from the body parts of the dead, make challenging decisions, and take part in intricate tactical fights where any mistake can mean defeat.
History
Development of Iratus: Lord of the Dead began in early 2016. The main inspiration for the game was “what if Dungeon Keeper met Darkest Dungeon”. The alpha prototype was completed in early 2017 and the first teaser video of planned gameplay was published. Originally, the game was planned with a more cartoony style to parody mobile RPGs. Further developments made the art design more stylized and highly-detailed with a dark fantasy aesthetic. Unfrozen launched a Kickstarter campaign in May 2018 and successfully completed it with over $23,000 of funding from 586 backers. In February 2019, the publisher Daedalic Entertainment took Iratus: Lord of the Dead under its wings and presented a brand new Teaser Trailer to mark the beginning of cooperation.
Features
Develop and improve your belowground lair with necromantic powers.
Craft undead minions with the body parts of dead enemies.
Advanced fighting system: Know your enemies’ strong points and weak spots to achieve victory.
Turn-based battle system with up to 50 original minion’s talents.
Intelligent enemy AI, challenging even experienced RPG-strategists.
Four types of necromancer talents for gameplay: alchemy, magic talents, ire and destruction skills.
Irreversible consequences. Classic roguelike features including character permadeath.
Detailed stylized 2D graphics in the spirit of dark fantasy.
- Detailed skeletal animation made with Spine.
Great voice acting performance by S. Weyte known for the voice of Caleb - the main character of the Blood franchise.
Videos
Release TrailerYouTube
Release Trailer - 2YouTube
Screenshots
Logo
About Unfrozen
Iratus is developed by Unfrozen, a studio based in St. Petersburg, Russia since 2016. At different times, members of our team were involved in a variety of game projects for different platforms. The studio founders worked in Gamedev and game journalism for over 15 years. Our first project — Iratus, was successfully published on Steam and GOG, and now we're working on the DLC.
Contact
Spatchcocking a chicken allows the meat to roast more evenly throughout. The result is incredibly consistent and superbly delicious, especially when you throw some potatoes and veggies into the picture.
Ingredients
- 2 tablespoons minced parsley
- 2 sprigs thyme, leaves minced
- 1/3 cup olive oil
- 2 lemons
- Kosher salt and freshly ground black pepper
- 1 whole chicken (4 pounds), patted dry
- 1 pound small Yukon Gold potatoes, halved
- 2 zucchini, halved and cut into sticks
- 1 cup cherry tomatoes
- 2 cloves garlic, minced
Preparation
1. Position a rack in the middle of the oven and preheat it to 475°F.
Iratus - Holidays Skin Set Cracked
2. In a small bowl, combine the parsley, thyme, olive oil, the juice of 1 lemon, 1 teaspoon salt and 1/2 teaspoon pepper. Whisk and set the herb-oil mixture aside.
Iratus - Holidays Skin Set Cracking
3. To spatchcock the chicken, place the chicken on a sheet pan breast side down. With sharp kitchen shears, cut just along the right side of the backbone, through the skin, meat, and bones, then cut along the left side, too. Remove the backbone (you can toss it or freeze it to make stock at a later time). Flip the chicken over and lay it flat. With the palm of your hand, press down firmly on the center of the breast. You should hear the breastbone crack! Use your hands to bend the two sides of the breast backward if it needs to crack more.
4. Lay the chicken as flat as it will go and sprinkle it with salt and pepper.
5. In a large bowl, toss the potatoes with 3 tablespoons of the herb-oil mixture. Distribute the potatoes around the chicken and spread 2 tablespoons of the herb-oil mixture on the chicken.
6. Roast for 15 minutes, then reduce the oven temperature to 400°F and continue roasting for 10 minutes.
7. Meanwhile, in a medium bowl, toss together the zucchini, cherry tomatoes, garlic, and the remaining herb-oil mixture. Scatter the veggies around the sheet pan and roast until the chicken is totally cooked through, or until an instant-read thermometer inserted into the thick part of the thigh registers 165°F, 12-15 minutes. Let the chicken rest for 5 minutes.
8. Carve off the wings, the leg and thigh sections, and the two breast halves. You just carved a chicken!
9. Place the potatoes and veggies on a serving platter, then arrange the chicken pieces on top. Squeeze on the juice of the other lemon and serve.